Ingredients:3 cup oats3 cup canned pumpkin3/4 cup unsweetened applesauce3 overripe bananas3/4 cup ...
Yuzu Jelly
Ingredients: 1 packet Konnyaku powder 1 liter Yuzu juice drink + 100ml Water extra yuzu juice drink Course: condiment,dip,spread
Red, White, and Blue Fruit Salsa
Ingredients: 1 pint blueberries 16oz container of strawberries, diced 1 cup sweetened shredded coconut 1 tsp lime juice 2 tbsp strawberry jam Freedom Chips Course: antipasti,condiment,starter,snack,appetizer,dip,antipasto,hor d'oeuvre,spread Cuisine: Mexican
Banana in brown sugar ice cream
Ingredients: 600g very ripe bananas (6-7 medium), peeled and cut into 1 cm slices 1 tsp dark rum 500 ml coconut milk or full-fat sour cream Lemon juice, optional 135g light or brown sugar Big pinch of sea salt 1 tablespoon vanilla extract Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
Roasted Golden Beet Salad
Ingredients: 1 inch golden beets, scrubbed and chopped in ½ cubes 1 tablespoon olive oil Salt and pepper, to taste 1/4 cup slivered almonds (or walnuts or pine nuts), toasted 1/4 cup dried cranberries 1 tablespoon goat cheese (I used one flavored with sundried tomatoes and basil) Lettuce Red wine vinegar, to taste. Course: side
