Ingredients:
- 16 ounces package of fresh cranberries
- ½ cup dark brown sugar
- 1 Tbsp. dried hibiscus leaves
- 1 cup freshly squeezed orange juice, about 9 oranges
- 2 teaspoons orange zest
- ¼ cup red wine, I used Pinot Noir
- ¼ cup water
Course: sauce
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Ingredients:
Course: sauce
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Ingredients:
Course: sauce
0 · · Leave a Comment
Ingredients:
Course: sauce
1 · · Leave a Comment
Ingredients:
Course: sauce
Cuisine: American