Try these Low FODMAP Kid-friendly Sweet & Spicy Pork Kebabs, that you and your kids will surely love!

Low FODMAP Sweet & Spicy Pork Kebabs

These sweet & spicy pork kebabs are perfect for a light family dinner! Veggies on the skewers will make your kebabs look appetizing for kids too.

Prep Time 10

Cook Time 12

Total Time 22

Course dinner

Cuisine American

Servings people

Calories 145.6 kcal

Put 12 (10-inch) wooden skewers in water for about 20 minutes, so that the wood doesn’t burn on the grill.
In a small bowl, combine Low FODMAP Certified Spice Mix (BBQ Seasoning Rub) and lime juice. Set aside.
Cut the pork into cubes. Add the spice mixture over the pork pieces and stir well to coat. Marinate for about 15 minutes.
Make each kebab followed by tomato and cucumber slices by sliding them onto the skewer. This should be done in such a way that each skewer has at least 3 pork pieces with veggies. Prepare 12 kebabs by following the same procedure.
Preheat the gas grill or charcoal grill. And grill the kebabs for at least 10-12 minutes, until pork is completely cooked.
Once done, serve with a low FODMAP sauce of your own choice. Enjoy!

Calories: 145.6kcalCarbohydrates: 0.4gFat: 8.2gCholesterol: 44.8mgSodium: 903.5mgFiber: 1.5g

Keyword low fodmap kid friendly recipe

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