Gluten Free Flour Tortillas

Ingredients:

• 1 C blanched almond flour
• 1/2 C arrowroot flour
• 1/2 C tapioca flour
• 1 tsp 1/2 tsp salt
• 1 tsp baking powder
• 1 tsp xanthan gum
• 1 tsp. pectin, optional
• 2 tsp 1 tsp. brown sugar or palm sugar
• 1/4 C extra virgin olive oil + 7-8 Tbsp for frying
• 1/2 C very hot but not boiling water

Course: side dish

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