Ingredients:2 cups Shredded cabbage (about a 2 pound head)2 cups Shredded carrotsteaspoon Cayenne ...

Ingredients:2 cups Shredded cabbage (about a 2 pound head)2 cups Shredded carrotsteaspoon Cayenne ...
Ingredients:500g pumpkin, steamed180g brown rice flour (ground some brown rice)200ml coconut ...
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Ingredients: ½ cup pistachios, hulled ½ cup sweetened shredded coconut ¼ cup cocoa powder ¼ – ½ teaspoon salt, start with ¼ teaspoon and add more to taste 1 teaspoon vanilla 14 medjool dates, pitted Dark chocolate (mixed with a touch of coconut oil), cocoa powder, and shredded coconut for topping Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
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Ingredients: Red chilli powder : to taste, optional Cinnamon stick : 1 big Cumin powder : 1 tbsp. Take the cumin seeds in a pan and dry roast on low flame for a minute or less till they turn slightly brown. Don't burn. Cool and grind in coffee grinder. Use 1 tbsp. Pear : 1
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Ingredients: 24 dried plums (prunes) 24 wholes almonds, toasted 8 ounces dark chocolate Course: antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
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Ingredients: 6 cardamom pods, crushed 1 teaspoon coriander seeds 2 ounces fresh ginger (about 4 T grated ginger) 1 ounce (2 T.) turmeric ginger syrup a strip of lemon zest 6 ounces soda water 3/4 cup sugar 2 teaspoons turmeric 2 cups water 2 ounces Prepare as for ginger beer, but add gold rum Course: