Go Back
+ servings
Home » Dinner » Low FODMAP Vegan Walnut Salad Low FODMAP Vegan Walnut Salad

Low FODMAP Vegan Walnut Salad

Try this Low FODMAP walnut salad to add more fiber to your diet!
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Appetizer, dinner
Cuisine American
Servings 2 people
Calories 285 kcal

Ingredients
  

Instructions
 

  • In a large bowl, mix together lettuce, whole-wheat pasta, walnut halves, tomatoes, cucumber and cabbage.
  • Add freshly ground black pepper and Low FODMAP Certified Salad Dressing (Original Grapefruit). Toss all the ingredients together with the black pepper and salad dressing until well-combined.
  • Serve as an appetizer or as a side dish with a grilled chicken or beef steak. Enjoy!

Nutrition

Calories: 285kcalCarbohydrates: 22gProtein: 5gFat: 15gCholesterol: 5mgSodium: 60mgFiber: 2g
Keyword fodmap vegan recipe, vegetarian low fodmap recipe
Tried this recipe?Let us know how it was!